International Encyclopedia of Hospitality Management

2. Auflage. Sprachen: Englisch. 25,0 cm / 17,5 cm / 4,4 cm ( B/H/T )
Buch (Hardcover), 740 Seiten
EAN 9781856177146
Veröffentlicht Mai 2010
Verlag/Hersteller Routledge

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Beschreibung

Written by experts worldwide, this book is the definitive reference for any individual studying or working in the hospitality industry. This new edition has updated and revised twenty-fiver per cent of its entries and includes an additional twenty new entries as well as online material to make it the most up-to-date and accessible hospitality management encyclopaedia on the market.
For Libraries (faculty, site and departmental), lecturers and students in universities and colleges teaching Hospitality Management.

Portrait

Abraham Pizam

Inhaltsverzeichnis

Chapter 1 A; Chapter 2 B; Chapter 3 C; Chapter 4 D; Chapter 5 E; Chapter 6 F; Chapter 7 G; Chapter 8 H; Chapter 9 I; Chapter 10 J; Chapter 11 K; Chapter 12 L; Chapter 13 M; Chapter 14 N; Chapter 15 O; Chapter 16 P; Chapter 17 Q; Chapter 18 R; Chapter 19 S; Chapter 20 T; Chapter 21 U; Chapter 22 V; Chapter 23 W; Chapter 24 X; Chapter 25 Y; Chapter 26 Z;

Hersteller
Libri GmbH
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DE - 36244 Bad Hersfeld

E-Mail: gpsr@libri.de