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This book explores the critical intersection of contemporary livestock production and some of today's most urgent challenges: the spread of emerging infectious diseases, the sustainability of food systems, and the contested promises of One Health.
Mariel Aguilar-Støen is professor of Human Geography at the Centre for Global Sustainability. Her work focuses on agrarian change related to industrial agriculture and extractive industries in Latin America and Scandinavia. Jostein Jakobsen is a Researcher at the Centre for Global Sustainability, University of Oslo. His research is based in economic geography and agrarian studies, with a longstanding research interest in India. He has published on topics such as the global food regime, authoritarian populism, and agricultural supply chains. Rebecca Leigh Rutt is an Associate Professor at the Department of Food and Resource Economics, University of Copenhagen. She contributes research and education inspired by feminist political ecology, justice perspectives, and by the pluriversal degrowth global movement.
Introduction 1. Global Capital and Big Livestock 2. Industrial Pig Production and Health in the South: An Analysis of the Social Resistance to China's Mega Pig Farms Project in Argentina 3. Logistical Supply Chains as Capitalist Planning: The Case of the Norwegian Broiler Industry and Avian Influenza 4. Cheap Meat, Infectious Disease, and the Externalization of Incalculable Costs and Risks 5. Structural One Health? A Critical Geography Perspective on Emerging Infectious Diseases and Livestock 6. Framing the Pandemic Era: Different understandings of pathogenic landscapes in Norway 7. In Search of Healthy Cattle. A History of Veterinary Advice in Denmark 8. Care Dependencies in Times of Disease: How Avian Influenza Reshapes Welfare in Organic Chicken Production 9. Virulence in the Anthropocene: How the Evolutionary Drivers of Disease are Changed by Human Ecological Impacts 10. Ecological Drivers for the Global Expansion of Highly Pathogenic Avian Influenza and African Swine Fever 11. The Rise and Fall on One Health Policy - A Power Analysis 12. Governing Poultry and Pork Production Amid Emerging Infectious Diseases: Lessons from Plant Agriculture and Aquaculture
